In the twenties, thirties and forties, great railroads criss-crossed the North American continent. It was known as the golden age of railroading.
     Crossing the continent meant a trip of at least three or four days, but it was far from uncomfortable, with some trains providing maids, valets and barbershops. And of course most had dining cars, serving high-quality meals on fine china in an atmosphere that rivaled the best hotels of the time. Some of the dining cars were behemoths of 60 to 80 tons, affording a smooth ride.
     One of the Premier names in comfortable rail travel was the Pullman Company, and thanks to Southern Appalachia Railway Museum and its Secret City Scenic Excursion Train, riders can experience a nostalgic trip back to the fine dining of the era in its 1920s Pullman dining car.  Their last two dinner trains of 2010 are scheduled on Aug. 21 and Sept. 18, both departing at 6 pm.
     Food for the dinner train is prepared by Oliver's Catering in their facility located at the train's boarding site, and served by Oliver's on-board staff. Diners can select from four different menu entrees when they make their reservation. The selections are beef tenderloin with mushroom butter, chicken in white wine sauce, sautéed shrimp and vegetable medley. Wine is available from the servers at additional cost.
     Tickets are $65, which includes the train ride, dinner and all taxes. Reservations must be made well in advance by calling the museum at (865) 241-2140. Payment must be mailed to arrive at least one week before the ride.
     Business casual dress is suggested. The train is heated and air-conditioned. Restrooms are on board.
      Those interested can call (865) 241-2140, or go the Web site at www.southernappalachia.railway.museum.

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