By Scott Byrd, ATC/L
Fort Sanders Sports Medicine

Athletes are always looking for a secret edge against the competition and what an athlete chooses for fuel can help. Because sports nutrition is an evolving area of sports science, it is prone to myths and misconceptions. You’ve probably heard all of these myths, but do you know the real facts?

Myth # 1: Sugar should be avoided before training and competition

Sugar eaten before competition increases blood levels of glucose and insulin, which is not a bad thing. Sugar is a type of carbohydrate. Carbohydrate, whether in food or drink, taken before exercise can improve performance. An athlete who is not fueled is a tired athlete who can’t perform at his or her best.

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